Craig's Grande Jalapeno Seeds for Planting – Heirloom Non-GMO Hot Pepper Garden Seeds

Product Overview

Craig's Grande Jalapeno is a productive heirloom hot pepper variety that produces large, thick-walled peppers with excellent flavor and moderate heat. These non-GMO seeds are ideal for vegetable gardens, raised beds, and containers.

Sowing Time

• Start indoors 8–10 weeks before the last expected frost.
• Direct sow only after all danger of frost has passed and soil has warmed.

Soil Requirements

• Use fertile, well-drained soil rich in organic matter.
• Ideal soil pH: 6.0–6.8.

Sunlight

• Requires 6–8 hours of full sunlight daily.
• Choose a warm, sunny location for the best harvest.

Planting Depth

• Sow seeds ¼ inch (6 mm) deep.
• Cover lightly with fine soil.

Spacing

• Space plants 18–24 inches apart.
• Leave 24–36 inches between rows.

Watering

• Keep soil consistently moist during germination.
• Water deeply once or twice per week after plants are established.
• Avoid overwatering and waterlogging.

Temperature

• Ideal germination temperature: 75–85°F (24–29°C).
• Protect young plants from cold temperatures.

Fertilizing

• Apply compost before planting.
• Feed with a balanced vegetable fertilizer during flowering and fruit production.

Plant Care

• Mulch around plants to conserve moisture and suppress weeds.
• Support heavily loaded plants with stakes or cages if necessary.
• Remove weeds regularly for healthy growth.

Harvesting

• Harvest peppers when they reach full size and are glossy green.
• Leave fruits longer if you prefer them to ripen to red for a sweeter flavor.
• Frequent harvesting encourages continuous production.

Storage

• Store freshly harvested peppers in the refrigerator for up to two weeks.
• Peppers can also be frozen, dried, or pickled for long-term use.